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WINE DINNERS

Typically we offer a themed dinner a couple of times each month that showcases a special menu perfectly paired with wines from around the world.

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The weather may be dreary…but in here is bright and cheery! It may not feel like summer yet, but blue corn pork arepas and a melon margarita will drive the clouds away! 🍹🌬️🌧️ #denver #denverdining #denverrestaurants #cityparkdenver #denver
Our newest chef, Antonio, shared with us this amazing Basque gateau recipe! We can’t get enough of it, and neither will you 🌸 #foodphotography #foodporn #cityparkdenver #denverrestaurants #denverfood #denverdining
What’s black and white and green all over? Our spring menu! Pictured: charred Hakurei turnips with oven-dried tomato aioli (and a Thomas Niedermayr Bronner) and and a crepe filled with house-made ricotta (and a Piona Gavi). YUM! #denverrestaur
We are STICKING to what we do best!🍡 Grilled kabab of both lamb and pork, Mediterranean side dishes, and plenty of food to share…or order all for yourself! #foodphotography #denverrestaurants #citypark #denverdining #diningoutdenver #denver
We’ve flipped the menu! New entrees for spring include a revamp of our signature cracklin’ chicken (pictured), halibut, pasta primavera, and coming soon…lamb kebabs! #foodphotography #denverrestaurants #denverfoodie #denverrestau
This dish is the REAL DILL, Y’ALL. Beet ‘tartare’ with horseradish crema, fresh dill and finished with dill oil. We fought over bites of this dish…order one just for yourself! #denverrestaurants #denverdining #denverfoodie #
The colors of spring are already popping on the menu! Pestos, peppers, potatoes…oh my! Come see some of our fresh, inspired small plates 🍽️ #denver #denverdining #diningoutdenver #denverfoodie #cityparkdenver #foodporn
House-made kimchi, (or PLIMchi if you will,) is the star of this new dish! Topped with marinated, thinly sliced pork shoulder…it’s so good, you’ll wish for seconds. #foodporn #foodphotography #denverrestaurants #diningoutdenver #d
We’re really putting our heart and ‘sole’ into this dish 🙄😅 Lemon sole and potato cakes with house made tartar sauce! #denver #denverdining #diningoutdenver #denverrestaurants #cityparkdenver
If you’ve been to eat at the Plimoth during winter the last 3 years, you know our brussel sprout and hummus dish. She’s had a makeover…Try her now with blood orange ponzu, togarashi and rice crisps! #denver #denverdining #denverre
Our new favorite starter: tahini-glazed heirloom squash with a walnut muhammara sauce, and crispy fried onions. A little earthy, a little sweet, a little spicy…a lot of flavor! #diningoutdenver #denverrestaurants #skylanddenver #cityparkdenve
Happy New Year! Citrus season is in full swing 🍊Come enjoy this vegetarian celeriac steak with satsumas and yuzu kosho sauce! #citrusseason #foodporn #foodie #denverfoodie #denverfoodandwine #denverfoodscene #cityparkdenver
O the weather outside is frightful…but in here it smells delightful! The Plimoth is open today, the 23rd, and 24th! Call for a spot! #winterweather #sunsetphotography #skylanddenver #cityparkdenver #diningoutdenver #denverfoodie
Give the gift of dining at the plimoth! Our digital gift cards can be purchased from our website in any amount and used for any occasion 🎉
Our bartenders are getting in the seasonal spirit! Come enjoy signature cocktails with names like Cranberry Sauced’ (pictured) ‘Butter My Rum’, and ‘Santa’s Little Helper’. Come get into holiday SPIRITS today 😜🍸
With a name like ‘The Plimoth’ we can’t help but be open for Thanksgiving! Here are two new dishes for our holiday menu: beef Bourguignon en croute, and butter poached monkfish with Boston baked beans. Tis the season! #cityparkdenv
This is it Denver, the last night before the first snowfall! Come get this heavenly slice of autumnal flavor: cracklin’ chicken with dried tomato gnocchi, roasted pumpkin, and alpine cheese fonduta 🍂✨ . . . . . . #fallfood #pumpkinseason #denv
Grilled NY strip, 13oz. There’s other stuff on the plate (e.g. roasted Asian pears, blue cheese, farro) but who even read past the first line?? Pairs beautifully with red wine, or a fine sipping bourbon like our new Pappy Van Winkle 12yr! Come
We hope that you like our new vegetarian entrée as much as this little bee likes this sunflower. Come enjoy an eggplant schnitzel with oyster mushroom gravy, honey mustard taters, and red cabbage and apple slaw! #cityparkdenver #diningoutdenv
It’s our 8th summer of hitting the markets, meeting local farmers, and putting out the best and the freshest that Colorado has to offer. Some things have changed over the years…but not our dedication to good food. #denverfoodie #denverd